Creamy Carrot Cake - Sliced Cakes

Sliced Cakes

Creamy Carrot Cake

Creamy Carrot Cake pairs the soft, moist texture of fresh carrots and walnuts with a butter-based cream. Walnut pieces are clearly noticeable in the cake and in each slice, and the sweetness stays light in the simple style fans of homemade cake look for. It is a steady choice for cafes with brunch menus, hotels building breakfast buffets, and any business serving afternoon cake. It works as a slice: thaw it and serve with coffee or tea. It pairs comfortably with hot drinks and filter coffee, and its balanced sweetness often brings a request for a second slice.

Ingredients: Fresh carrots, buttercream and walnuts

Product specifications

Weight1950 g
Portions12 slices
Units per case4 pcs
Freezer shelf life (-18°C)12 ay
Fridge shelf life (+4°C)4 gün
Thawing+4 °C Buzdolabı (4 saat)

Values are typical figures from the product page; always check the product label.

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Frequently asked questions

Does the carrot cake contain walnuts?

Yes, the ingredients include walnuts along with fresh carrots and buttercream.

How should it be thawed?

Thaw for about 4 hours in a +4 °C fridge; do not refreeze after thawing.

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