Belgian Chocolate Cake
Cocoa sponge cake, Belgian chocolate mousse, dark and milk chocolate pieces
Sliced Cakes
Casserole Souffle
Casserole Souffle is a ready-to-bake chocolate molten cake, made for kitchens that serve desserts hot and to order. Out of the oven it offers a flowing center inside a soft cake exterior. It is a practical solution for restaurants, hotel a la carte service and cafes that want to widen the dessert menu quickly, with no batter preparation or molding. Besides plain hot service, you can plate it with ice cream or a fruit sauce. Keeping it frozen in stock and baking only when an order arrives helps reduce waste and waiting time.
Ingredients: Ready-to-bake chocolate molten cake
Product specifications
| Weight | 1200 g |
|---|---|
| Portions | 10 slices |
| Units per case | 4 pcs |
| Freezer shelf life (-18°C) | 12 ay |
| Fridge shelf life (+4°C) | 4 gün |
| Thawing | 4 saat |
Values are typical figures from the product page; always check the product label.
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Frequently asked questions
How is Casserole Souffle baked?
It arrives ready to bake; please follow the manufacturer instructions on the product label for temperature and time.
How many portions does it yield and how many come in a box?
The product weighs 1200 g and yields 10 portions; each box contains 4 pieces.
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