Wholesale & Export ·
Frozen Cake Shelf Life Explained: -18°C vs +4°C
Frozen cakes last far longer in the freezer than in the fridge. Here is what the -18°C and +4°C shelf-life values mean in practice.
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Sliced Cakes
Caramel Tres Leches
Caramel Tres Leches is a milky, sweet dessert where a vanilla moist cake soaks up a special tres leches sauce and is topped with caramel. The texture is a soft, melt-in-the-mouth kind, and the caramel adds a light burnt-sugar note to the milky taste. It feels familiar to customers used to Turkish dessert culture and is a popular category in cafes and patisseries. It offers a cool, chilled option for hotel restaurants, dessert menus and catering. It builds steady demand among customers who love milk-based desserts and makes a sweet finish beside tea and Turkish coffee.
Ingredients: Caramel, special tres leches sauce and vanilla moist cake
Product specifications
| Weight | 1850 g |
|---|---|
| Portions | 9 slices |
| Units per case | 6 pcs |
| Freezer shelf life (-18°C) | 12 ay |
| Fridge shelf life (+4°C) | 4 gün |
| Thawing | 4 saat |
Values are typical figures from the product page; always check the product label.
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Frequently asked questions
What flavor is the cake in Caramel Tres Leches?
The moist cake is vanilla, prepared with a special tres leches sauce and topped with caramel.
What is the shelf life?
It keeps 12 months frozen and 4 days in the fridge once thawed; thawed product should not be refrozen.
Articles about this product
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